Parosmia After COVID-19: What Is It and How Long Will It Last? (2024)

“Parosmia can be caused by a number of things, such as respiratory infections, seizures, and even brain tumors,” saysRichard Orlandi, MD, an ear, nose, and throat physician and professor in theDepartment of Surgeryat University of Utah Health. “Since the pandemic, COVID-recovered patients have reported this symptom.”

The loss of smell is not a new phenomenon. Before COVID-19, it was most associated with the common cold and influenza. While it’s not known exactly what triggers parosmia, it compares to the smell disruption that’s common with other viral illnesses such as these.

To better explain this, think of your sense of smell like a piano—it has a number of different keys, or receptors. The way we smell is by activating those keys and the strings attached to them to play a chord. Following COVID-19 infection, those keys and strings can get damaged. When that happens, those chords may not play the right notes. Similarly, the receptors in your nose may not perceive smell correctly due to damage that may have occurred.

“Your sense of smell is important,” Orlandi says. “It’s what helps you enjoy food and sense danger, as in the case of smoke. It’s connected to our memories, such as the way your mom or grandma’s perfume smells. Depending on the severity, this condition can range from an annoyance to a frustrating and anxiety-inducing symptom.”

While there is no known treatment for COVID-19-induced parosmia, some believe smell therapy may help. This process involves smelling strong scents such as citrus, perfume, cloves, or eucalyptus each day to re-train the brain to “remember” how to smell. More study is needed to know how impactful this therapy is for patients experiencing parosmia.

Kristine Smith, MD, a rhinologist and assistant professor in theDivision of Otolaryngology(Head and Neck Surgery) at U of U Health, recommends lifestyle modifications to her patients to help improve their quality of life, such as:

  • Eating simple or bland meals:The more complex the aroma, the more likely it seems to trigger parosmia.
  • Eating food cold or at room temperature:Steam is what carries that sense of smell to your nose, which can trigger parosmia.

“Parosmia can be very disruptive to a person’s life, but don’t lose hope,” Smith says. “It does seem to get better for the vast majority of people over time.”

Smith advises those who are experiencing a loss of smell following COVID-19 infection to be seen for their symptoms. “Often people who aren’t experiencing this condition don’t understand the severity of symptoms that comes with parosmia,” she says. “Having the chance to talk about it with a specialist can validate what a patient is experiencing.”

Parosmia After COVID-19: What Is It and How Long Will It Last? (2024)

FAQs

Parosmia After COVID-19: What Is It and How Long Will It Last? ›

Most will recover after two or three weeks but the longer loss of smell, known as parosmia, is common. For about 10% of people, the loss of smell can last at least 8 weeks or, commonly, continue for many months. Some people also experience unusual smells as they recover.

Can parosmia be permanent after COVID? ›

You may be more likely to develop parosmia, or smell distortion, if you have certain risk factors—like having smell problems in general during a COVID infection. Parosmia due to COVID can occur long-term; however, there's not enough research to determine if it is permanent.

How long does it take to cure parosmia? ›

According to one research study, people with COVID-related parosmia start to regain their sense of smell approximately 14 to 16 months after infection.

Has anyone recovered from parosmia? ›

While most patients do recover their sense of smell over time, some patients with long COVID continue to have these symptoms for months, or even years, after infection, negatively impacting their appetite for food and their overall quality of life.

What foods trigger parosmia? ›

Typical triggers for parosmia include coffee, onions, garlic, fried/roasted/browned meats, eggs, toothpaste, bell peppers, and cucumbers.

How do you get rid of parosmia after COVID? ›

Although this was a small sample size, this is the first study to suggest that gabapentin could be helpful in the treatment of COVID19‐related parosmia. Overall, the medication was well tolerated, with only one major adverse effect: daytime drowsiness.

What does parosmia smell like? ›

Usually, the smell is bad or even revolting. For example, if you sniff a banana, instead of something fruity and pleasant, your nose may pick up a foul odor like rotting flesh. Parosmia is common after a viral infection.

What vitamins repair olfactory neurons? ›

Vitamin A helps to form and maintain healthy body structures and has recently been shown to play a role in the regeneration of olfactory receptor neurons. Hummel et al.

What is delayed parosmia after COVID? ›

Summarizing, the studies that have been reported until this day, suggest that nearly 5.1%–48% of patients with COVID-19 present some alteration in smell, taste, or both [4]. In respect of the percentage that present parosmia as a sequel, it has been reported that it reaches up to 32.4% as a problem or late symptom [8].

Is parosmia a neurological disorder? ›

Parosmia is a distorted olfactory sensation in the presence of an odor. This olfactory disorder can affect the quality of life of most patients who experience it. Qualitative olfactory dysfunctions, such as parosmia and phantosmia, may be clinical conditions secondary to neurological diseases.

Does COVID-19 cause permanent olfactory damage? ›

Although these alterations are often transient, many patients with COVID-19 exhibit olfactory dysfunction that lasts months to years. Although animal and human autopsy studies have suggested mechanisms driving acute anosmia, it remains unclear how SARS-CoV-2 causes persistent smell loss in a subset of patients.

Can you get parosmia 6 months after COVID? ›

A survey of patients with self-reported olfactory loss after having COVID-19 found that, like Henderson, 43% experienced parosmia 6 months or longer after their initial infection. A distorted sense of taste occurs when the nose can no longer translate smells in the brain to properly distinguish between them.

Can COVID cause you to smell things that aren t there? ›

Many people infected by SARS-CoV-2, the virus that causes COVID-19, lose their sense of smell and sense of taste. Reports also link COVID-19 infections to phantom smells like “burned toast” or unique scents that are hard to describe.

Who is most likely to get parosmia? ›

In comparison to respondents with hyposmia or anosmia, respondents with parosmia were more likely to be female, young, and suffering from post-viral olfactory loss (P < 0.001), while respondents with phantosmia were more likely to be middle-aged (P < 0.01) and experiencing symptoms caused by head trauma (P < 0.01).

Why can I taste food I ate 12 hours ago? ›

With rumination, the food is undigested. It often still tastes the same as when it was first eaten. The symptoms of rumination syndrome may look like other health conditions or problems. Always talk with your healthcare provider for a diagnosis.

What is the shot to restore taste and smell? ›

SGB is an injection of local anesthetic medication into the stellate ganglion, a bundle of nerves of the sympathetic nervous system located on both sides of the neck.

Does Covid have long term effects on smell? ›

Although it is stated that the loss of smell and taste following COVID‐19 improves within a few weeks, there are also cases that do not improve for a long time.

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