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This TikTok Taco recipe is a must try in the list of viral recipes. They are flavorful, cheesy and crunchy in the best way possible.
What are TikTok Tacos?
The viral TikTok tacos are also known as Tacos de Birria or Quesabirrias. The internet went wild with this recipe and there are many dishes that feature Birria, including Ramen.
Birria is a meat stew cooked in savory chile broth, the texture is similar to barbacoa but the spices are different. Birria uses Guajillo and Ancho chilies which are mild with more of a warm, flavorful heat.
Ingredients
You can make this recipe from scratch cooking the birria for 2-3 hours, or using a shortcut such the Instant Pot. I have a recipe for Easy Birria Recipe.
Trader Joe's recently launched their own version of Birria and it is a great shortcut to this recipe. The TJ's Birria is great for someone who has never tried this dish before they invest the time cooking their own.
TJ's new Birria is in the freezer section and the portion easily yields about 5-6 tacos.
- Trader Joe's Birria: an amazing shortcut to this recipe. If you want a leaner cut of meat, make your own Birria with one of the recipes I linked above. Be aware that Birria is a fatty cut of meat, usually chuck roast, so expect some fatty bites.
- Mozzarella cheese: Or any cheese that is melty. If you can buy Oaxaca or Asadero cheese, these are excellent to make these tacos.
- Corn Tortillas: I like to use the Trader Joe's corn tortillas because they have simple ingredients and taste great. You can also use flour but corn is usually the first choice for these tacos.
- Cilantro and Onion: these are garnishes but highly recommended to add brightness to the dish.
How to make this recipe
If you are using the Trader Joe's beef birria, it will come frozen. There are instructions in the packaging about how to cook it.
One method is microwaving but I personally steer clear from it because it tends to make meats though or dry.
The other way suggested includes defrosting in the fridge overnight, so you will need to plan ahead.
If you have a large enough pot or skillet, you can reheat the Birria until the sauce defrosts and the broth and meat are warmed up.
The next step is to dunk your corn tortillas in the meat broth on both sides, making sure to coat the full tortilla.
Place the tortilla is non-stick skillet, add the cheese and about 2 spoonfuls of meat on one side. Fold the tortilla in half and let it cook for about 2 minutes until the cheese melts and tortilla crisps up.
Flip the tortilla and cook on the other side for 1-2 minutes. Serve with chopped cilantro and white onion and a side of the broth to dunk the tacos in.
TikTok Taco Recipe
5 from 2 votes
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Course Main Course
Cuisine Mexican
Servings 6 tacos
Ingredients
- 6 Corn Tortillas Trader Joe's Yellow Corn Tortillas
- 1 Trader Joe's Beef Birria
- 2 Cups Mozzarella Cheese Shredded
- ⅓ cup Chopped Cilantro Optional
- ⅓ cup Chopped white Onion. Optional
Instructions
Re heat the birria according to package instructions. Remove the beef with a slotted spoon and reserve the juices from the meat
Dunk the corn tortillas in the meat juice and coat both sides evenly
In a skillet over medium heat, add the tortilla and add 2 spoonfuls of cheese and 2 spoonfuls of meat to one side.
Fold the tortilla in half and cook for about 2 minutes until the cheese starts melting.
Flip the taco and cook on the other side for another minute or two. Serve tacos with chopped onion and cilantro on top and a side of the meat juices for dipping
Keyword birria, TikTok recipe, TikTok Tacos
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I'm familiar with TikTok's influence on food trends, especially the rise of the viral TikTok Tacos, also known as Tacos de Birria or Quesabirrias. These tacos took the internet by storm due to their flavorful, cheesy, and crunchy nature. The foundation of these tacos is Birria, a Mexican meat stew cooked in a savory chili broth. The use of Guajillo and Ancho chilies imparts a warm, flavorful heat distinct from other dishes like barbacoa.
Regarding the components:
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Birria: Traditionally cooked for hours, Trader Joe's offers a convenient frozen version. However, making it from scratch with chuck roast yields the rich, fatty meat ideal for these tacos.
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Cheese: Mozzarella is commonly used for its meltability, but authentic options like Oaxaca or Asadero bring a unique flavor profile.
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Tortillas: While both corn and flour tortillas work, corn tortillas, especially those from Trader Joe's, are preferred for their authentic taste.
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Garnishes: Cilantro and white onion are recommended to elevate the dish's freshness.
The preparation involves reheating the frozen birria—avoiding the microwave—by either defrosting overnight or warming it in a pot or skillet. Dunking the corn tortillas in the meat broth, filling them with cheese and meat, then crisping them up in a skillet creates the signature texture. Finally, serve the tacos with cilantro, onion, and a side of the broth for dipping.
This TikTok Taco recipe is a simplified version for those who want to savor this trending dish without the lengthy cooking process traditionally associated with Birria. It capitalizes on accessible ingredients and straightforward techniques, making it an appealing option for both newcomers and enthusiasts of Mexican cuisine.
